My oven is fine, so you know. It’s just that I can’t stand to use it this time of year. For a number of somewhat boring reasons we only have air conditioning on the second and third floors of our house. The first floor stays mostly comfortable because the humidity is well-controlled, but because it’s… Continue reading Ovenless
TRIGGER WARNING this post is Instagramtastic! So if that bothers you beware. Several years ago I bought my boyfriend a grill pan for his birthday and it’s mostly been stored under the sink, wrapped in a paper bag from Whalebone Surf Shop, ever since. We pulled it out for some reason or another not long… Continue reading The weekend in food.
In my house, this is simply called The Salad. We eat it a lot. The ingredients are a little bit flexible, but the original version is the best, and it’s very easy to make. I think The Salad was first conceived with odds and ends that were left in the refrigerator and pantry; I usually… Continue reading The Salad.